FWE Stacked Cabinet Cook & Hold Ovens
Offering the very latest cook and hold technology whilst saving energy costs. Now you can provide the best possible food flavor with FWE’s Low Temperature Cook and Hold ovens, without overcooking or dehydration. Designed to accommodate a variety of trays and pans, these extremely efficient cabinets allow venting of humidity to adjust food moisture to specific conditions. The LCH Series automatically switches from cook mode to a lower holding temperature. Gentle air circulation cooks food with natural browning – no browning agents are required! Juices are retained inside the meats, reducing product shrinkage. Vegetables retain their rich color and nutrition. Breads, rolls desserts, apple pie and cookies brown evenly for a golden presentation.
Single Phase 32 amp power required
W62cm x D92cm x H186cm
| WEIGHT | 111 kg |
|---|---|
| DIMENSIONS | 92 x 62 x 186 cm |
